Baking homemade yeast bread, it sinks while it’s baking?
Monday, January 23rd, 2012It crowns over the pan slightly, but when it comes out of the oven, it sinks in slightly. What can I do to prevent this. I used to make my dough in the dough cycle of a bread machine and the bread came out pretty good after baking it in the oven. Now use a mixmaster to make up the dough. Any awnsers ?
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